SDSU presenting food entrepreneur workshops
SDSU Extension is presenting a series of trainings for those interested in marketing locally grown food and developing processed foods Mar. 11, 18 & 25 in Aberdeen.
SDSU Extension is presenting a series of trainings for those interested in marketing locally grown food and developing processed foods Mar. 11, 18 & 25 in Aberdeen.
Autumn Deutsch of Britton was chosen as South Dakota’s representative to the opening of the World War II Museum in New Orleans on Jan. 12.