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High prices pique interest in organic corn

Organic corn at the Dickinson Research Extension Center. Photo by Adam Long/Courtesy Northern Plains Sustainable Agriculture Society

In December 2012, Steve Zwinger’s phone started ringing, with many North Dakota farmers at the other end of the line. Organic corn had hit a flabbergasting $14 per bushel, and conventional farmers wanted to ask Zwinger, an extension agent for NDSU, how they could cash in on organic corn. Read More »

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