Sunday , 26 March 2023

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How lo(cal) can you go?

The Dakota Local Food Challenge is a way for people in the Dakotas to get better connected to the land and the people who produce our food by eating food produced locally for two weeks in September. Read More »

Restaurant focuses on local flavor

In addition to cooking from scratch, Grant and Courtney Greenlund grow much of the produce served at The Field. Photo by Suzy Giovannettone Cope

Meet Grant Greenlund, head chef of The Field Restaurant and Lounge in the LaMoure County , N.D., town of Adrian, population 110. The Field prides itself on serving dishes made primarily with fresh local ingredients that correspond with the seasons. Read More »

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